This delicious covered dish combines remaining turkey meat and also prepared pasta in a homemade creamy Parmesan cheese sauce.This is an easy dish for turkey tetrazzini. Cook time may differ depending upon exactly how soupy or thick you choose the sauce.
Substances
Original dish makes 8 portions
- 1 (16 ounce) package deal raw pastas
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 3 mugs chicken broth
- 2 mugs milk
- 1 2/3 mugs grated Parmesan cheese
- 4 mugs cut prepared turkey
Directions
Preheat stove to 350 levels F (175 degrees C). Lightly grease a cooking dish.
Bring a big pot of gently salted water to a boil. Add pastas, and also chef for 8 to 10 minutes or up until al dente. Drain, and location in the prepared baking dish.
Melt butter in a medium pan over tool warmth. Stir in flour. Mix in chicken broth as well as milk. Cook and also stir until the blend concerns a boil. Stir in regarding 1 1/3 mugs Parmesan cheese, and also get rid of from heat.Mix poultry brew mixture and also turkey with pastas. Leading with staying cheese. Bake 1 hr in the preheated oven, until area is lightly browned.